Free Recipe @ LovesCooking: Argentinean Chimichurri-Style Marinade (Barbeque)

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Argentinean Chimichurri-Style Marinade: Date Added: 31 Dec 2009
Listed in: Barbeque Ingredients

1/2 cup olive oil
1/2 cup vinegar, malt
1/4 cup water
2 tablespoon parsley, fresh, chopped
3 each garlic, cloves, minced
1 teaspoon cayenne pepper
1 teaspoon salt
1 1/2 teaspoon oregano, fresh, leaves, chopped
1 pepper, freshly ground

Great for beef and poultry. Combine all ingredients in a glass jar with tight fitting lid. Let stand at room temperature for 24 hours.

Makes about 1 1/3 cups.

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